Excellence de Belliard is a rare wine from the best parcel of their vineyards. These centenary-old vines regulate themselves naturally to offer a limited production of 1.200 bottles per hectare.
L'imperial is a special collection with your St Emilion Grand Cru in a 6 litre bottle (equivalent of 8 bottles). Perfect for those large gatherings to impress your guests, but as impressive displayed on your bar or kitchen island!
GRAPE VARIETY: 60% Cabernet Sauvignon, 40% Merlot
LOCATION: Pauillac
SOIL: Gravel
WINEMAKING: Traditional Medocain wine making, Fermentation with indigenous yeasts to exalt the characteristics of the terroir in temperature controlled stainless steel vats.
AGEING IN BARREL: 24 months in French oak
AGEING POTENTIAL IN BOTTLE: 20 years
COLOR: Intense Ruby color
NOSE: Ripe black fruits, blackcurrant, sugar plum, and spices with a touch of oak.
MOUTH: Rich and complex with an excellent balance and a structured tannin.
SERVICE: Between 16 & 18ºC.
FOOD PARING: Any red meat, poultry and cheese. Steak with a red wine mushroom sauce
Excellence de Belliard Pauillac 2014 L'Imperial
Harvest is done manually by a selection of the best
berries to optimize product quality.Particular care is taken to the management of the vineyards. The plough by draft horses is used to oxygenate the soil and protect the vines in order to avoid the plant growth stress. Algae are placed on vine stocks as the iodine burns the grass and leads simultaneously organic substance to fertilize the soil.
This meticulous care given to the vine, allows Xavier and his team to produce a powerful and concentrated wine of elegance and rare complexity. The roundness of the Excellence range allows them to be tasted young and also with a strong aging potential.