Think Sassicaia and Tignanello energy — Tuscan fruit, French winemaking philosophy. These styles usually cost £50+ per bottle. This Special Edition delivers the same ambition for just £19.75 a bottle.

Appassimento-Style Grape Drying

The grapes are partially dried before fermentation, concentrating flavour and texture. This traditional Italian technique delivers deeper colour, richer fruit, and that luxurious, velvety mouthfeel Super Tuscans are famous for.